How to cook : building blocks and 100 simple recipes for a lifetime of meals / Hugh Acheson ; photographs by Andrew Thomas Lee.
Record details
- ISBN: 1984822306 : PAP
- ISBN: 9781984822307 : PAP
- ISBN: 9781984822307
- ISBN: 1984822306
- Physical Description: 223 pages : color illustrations ; 26 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter, [2020]
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | A list for a future generation -- What this book is all about -- What is good food? -- How you should shop -- Complementary flavors -- Herbs, spices, salt + how to use them -- What you need in your kitchen -- Using a knife -- The building blocks -- Recipes. |
Summary, etc.: | "An empowering collection of impressive recipes that will teach young adults and kitchen novices all the skills they need to cook for themselves--from a James Beard Award-winning chef and author"-- Provided by publisher. |
Search for related items by subject
Subject: | Cooking. |
Genre: | Cookbooks. |
Available copies
- 2 of 2 copies available at Bibliomation. (Show)
- 1 of 1 copy available at Easton Public Library.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Easton Public Library | 641.5 ACHESON, HUGH (Text) | 37777134687599 | Adult Nonfiction | Available | - |